Distillery: Dalmore
Region: Highlands
Age: Not specified
Maturation Cask: Various
Bottler: Distillery
Strength: 40%
Volume: 70cl
Tasting Notes
Colour: Golden mahogany.
Aroma: Almonds, berries, plums, hint of treacle.
Taste: Sherry, plum, vanilla and toffee.
Finish: Dry & spicy, wine-like aftertaste.
To make this Dalmore King Alexander III, Master Distiller Richard Paterson has selected a range of differently-aged malts matured in a mixure of French wine casks, Madeira drums, Sherry butts, Marsala barrels, Port pipes and Bourbon barrels from Kentucky. A remarkable feat of blending. When united, the individual characteristics of each work together to form a rich, deep spirit that has won Silver at the IWSC 2008 awards and the 2009 Gold Medal at the San Francisco World Spirits Competition.
